grandma old fashioned peanut butter fudge recipe

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Grandma's Old Fashioned Peanut Butter Fudge Recipe

Are you looking for a classic and delightful treat to satisfy your sweet tooth? Look no further! This article presents Grandma's old fashioned peanut butter fudge recipe, a timeless delicacy that will transport you back to your childhood. Get ready to indulge in this rich and creamy confection that will leave you craving for more!

Ingredients:

2 cups granulated sugar
1/2 cup milk
1 teaspoon vanilla extract
1/2 cup creamy peanut butter
1/2 cup unsalted butter
1 pinch of salt

Instructions:

In a large saucepan, combine the sugar, milk, and salt. Stir over medium heat until the mixture comes to a boil.
Once boiling, continue stirring for an additional 5 minutes. Make sure the mixture doesn't stick to the bottom of the pan or burn.
Remove the saucepan from heat and add the butter, peanut butter, and vanilla extract. Stir until all the ingredients are well combined and the mixture becomes smooth and glossy.
Pour the fudge mixture into a greased square baking dish.
Allow the fudge to cool at room temperature for about an hour.
Once cooled, refrigerate the fudge for at least 2 hours or until it becomes firm.
Cut the fudge into small squares and serve.

FAQs

1. Can I use crunchy peanut butter instead of creamy?

Yes, you can. However, using creamy peanut butter will provide a smoother texture to the fudge.

2. How long does the fudge stay fresh?

If stored in an airtight container in the refrigerator, the fudge can stay fresh for up to two weeks.

3. Can I add nuts or other toppings to the fudge?

Absolutely! Feel free to customize your fudge by adding chopped nuts, chocolate chips, or even a drizzle of melted chocolate on top.

Conclusion

Grandma's old fashioned peanut butter fudge recipe is a beloved classic that brings back memories of simpler times. With its smooth and creamy texture, this fudge will satisfy your cravings and delight your taste buds. Whether you're making it for yourself or to share with loved ones, this recipe is sure to become a family favorite. So, gather your ingredients and get ready to indulge in this timeless treat!