dreamlight valley fruitcake recipe
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Dreamlight Valley Fruitcake Recipe

Are you searching for the perfect fruitcake recipe that will transport you to a dreamlike valley of flavors? Look no further! Our dreamlight valley fruitcake recipe is a delightful combination of rich fruits, aromatic spices, and a touch of magic. Follow this recipe to create a heavenly fruitcake that will leave everyone craving for more.


  • 2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1 cup of unsalted butter, softened
  • 1 cup of granulated sugar
  • 4 large eggs
  • 1/4 cup of milk
  • 1 teaspoon of vanilla extract
  • 1 cup of dried cherries
  • 1 cup of dried apricots, chopped
  • 1 cup of dried figs, chopped
  • 1 cup of raisins
  • 1 cup of chopped walnuts
  • 1/2 cup of brandy
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/4 teaspoon of allspice


  1. Preheat your oven to 325°F (165°C). Grease and flour a 9-inch (23 cm) round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a large mixing bowl, cream the butter and sugar together until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition.
  5. Mix in the milk and vanilla extract.
  6. In a separate bowl, combine the dried fruits, walnuts, brandy, cinnamon, nutmeg, and allspice. Toss until the fruits are coated.
  7. Add the dry ingredients to the butter mixture and mix until just combined.
  8. Fold in the fruit and nut mixture until evenly distributed throughout the batter.
  9. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  10. Bake for 1 hour and 30 minutes, or until a toothpick inserted into the center comes out clean.
  11. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

Frequently Asked Questions

1. Can I substitute the dried fruits with fresh ones?

Using fresh fruits in this recipe may alter the texture and moisture content of the cake. It is recommended to stick to dried fruits for the best results.

2. Can I omit the brandy?

The brandy adds a unique flavor to the fruitcake, but if you prefer a non-alcoholic version, you can substitute it with apple juice or orange juice.

3. How long can I store the fruitcake?

The fruitcake can be stored in an airtight container at room temperature for up to a month. It also freezes well for longer storage.


Indulge in the enchanting flavors of our dreamlight valley fruitcake recipe. The combination of luscious dried fruits, warm spices, and moist cake will transport your taste buds to a magical world. Follow the simple instructions and enjoy the heavenly aroma as it fills your kitchen. Whether you're celebrating a special occasion or simply treating yourself, this fruitcake recipe is guaranteed to delight.

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