black bean recipe from chipotle
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Black Bean Recipe from Chipotle

If you're a fan of the delicious black beans at Chipotle, you're in luck! In this article, we'll be sharing the secret recipe for the famous black beans from Chipotle. Whether you want to recreate the magical flavors at home or simply curious about how they prepare their black beans, we've got you covered. Let's dive into the details of this mouthwatering black bean recipe from Chipotle.


To make the black beans from Chipotle, you'll need the following ingredients:

  • 1 pound of dried black beans
  • 1 onion, finely chopped
  • 4 garlic cloves, minced
  • 1 tablespoon of olive oil
  • 2 teaspoons of cumin
  • 1 teaspoon of dried oregano
  • 1 bay leaf
  • Salt to taste
  • Water


Follow these simple steps to recreate the black bean recipe from Chipotle:

  1. Start by rinsing the black beans under cold water to remove any debris.
  2. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become translucent and fragrant.
  3. Add the rinsed black beans to the pot and cover them with water. Make sure the water level is about two inches above the beans.
  4. Add the cumin, dried oregano, and bay leaf to the pot. Stir well to combine all the ingredients.
  5. Bring the mixture to a boil, then reduce the heat to low and let it simmer for about 1.5 to 2 hours, or until the beans are tender. Keep an eye on the water level and add more if needed.
  6. Once the beans are cooked, season them with salt to taste. You can adjust the amount of salt depending on your preference.
  7. Remove the bay leaf from the pot and serve the black beans hot.

Tips for Flavorful Black Beans

To enhance the flavors of your black beans from Chipotle, consider following these tips:

  • Soak the dried black beans overnight before cooking them. This helps to reduce the cooking time and ensures a creamier texture.
  • Add a squeeze of fresh lime juice to the cooked beans for a tangy twist.
  • For a smoky flavor, you can include a chipotle pepper in adobo sauce. Chop it finely and add it to the pot along with the other ingredients.

Frequently Asked Questions (FAQs)

1. Can I use canned black beans instead of dried beans?

While it's possible to use canned black beans, the result may not be the same as using dried beans. Dried beans have a richer flavor and a creamier texture when properly cooked.

2. How long can I store the black beans?

You can store the cooked black beans in an airtight container in the refrigerator for up to 5 days. Make sure to cool them completely before storing.

3. Can I freeze the black beans?

Absolutely! Once the black beans have completely cooled, you can transfer them to freezer-safe containers or bags and store them in the freezer for up to 3 months. Thaw them in the refrigerator before reheating.


The black bean recipe from Chipotle is a simple yet flavorful dish that can be enjoyed on its own or as a side with your favorite Mexican-inspired meals. By following the provided instructions and tips, you'll be able to recreate the delicious black beans from Chipotle in the comfort of your own kitchen. So, gather the ingredients and get ready to savor the authentic flavors of Chipotle's black beans!

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